Meal prep.

This week meal prep:

Lunch: Turkey sausage with vegetables
Dinner: Chipotle Chicken with beans and corn tortillas and spicy chicken with beans

We fast until lunch and manage to get our calorie intake in through out the day. Also- my wife gets food from her job that we utilize and incorporate into our meals. She gets food catered so we get a lot of salad, various vegetables, and other foods that go into our health theme.

Snacks: Boiled eggs, Greek yogurt, smoothie bowls, protein shakes, and fruit

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This Week’s Menu:

Breakfast: Oatmeal with fruit, smoothie bowls, banana pancakes

Lunch: Sweet and Sour chicken with organic “fried” cauliflower rice, Teriyaki chicken and vegetables, taco bowls
Dinner: Chipotle chicken, grilled chicken and salad, ground chicken and zoodles,

Snacks: Greek yogurt, chicken wontons, protein shakes, pears, nut mix.

I will be continuing to do intermittent fasting. So instead of the breakfast choices, I will somehow incorporate breakfast into a later meal.

We’ll be sure to post pictures